Basically, it's barbecued chicken slathered in spicy chili, garlic and ginger sauce mixed with coconut milk. Normally this Ayam Percik is grilled over a low charcoal fire. With the right amount of percik sauce, this staple Malaysian stall food packs more zing than anything the Colonel can muster.

Address:
Can Usually Be Found At Night Food Market Throughout The Country

Ground Arrangement:
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